Zones

"We do not have endless time or energy, and the things we use most, or which need us most often, should be close to hand."[1]

This design method, according to Bill Mollison, is known as zoning.  Zoning helps us consider a tree, a chicken or a pond in terms of our relationship to it rather than as a lone object.  Through zoning we place the most frequently visited objects closest, discouraging neglect and ensuring more efficient use of our time and energy.  This furthers the permaculture Principles of obtaining a yield (#3) and reducing waste (#6).  Furthermore, proper placement of  communal functions helps build social bonds.  
Most importantly, zoning (and sectors) provide a foundation for design, from which "other good things naturally follow as an unplanned result."[2]


ZONE 1Visitors' Center
Houses permaculture education exhibits, a library and meeting areas, making it the heart of the project and the community.   All visitors should check in here prior to setting up camp. 

ZONE 2   (Most frequent visitation)
Provides the community with agricultural produce and livestock.  May require daily labor, as well as daily harvesting for fresh, organic meals.  Also generates income when goods from production area are sold at the roadside market located nearby.

Central to the social aspects of Permaculture Campgrounds.  Swimming holes, beach, bonfire pit, watersports, horseshoes, the gym and the athletic field all provide fun and exercise for the community.  Area also includes dining hall and oven for community meals.


ZONE 3  (Less frequent visitation)
Campsites 
Intended mainly for sleeping and the occasional privacy if desired (most visitors spend the bulk of their days elsewhere) campsites are reserved for zone 3.   For the sake of views most campsites are located along the central slope or above the southeastern valley.

Water systems 
The upper dams and swales are only visited for occasional maintenance.  And a large portion of the lake is only visited for solitary recreation. 

Food forests
A succession of fruit, nut and legume trees interspersed, shrubs, vines and ground-cover crops provide a secondary food source.  Fully developed forests require little to no maintenance, only occasional harvesting. (see Production area for more details) 

ZONE 4 - (Rare visitation)
Fuel forests 
Native hardwood species such as oak and sugar maple provide fuel.  Requires no maintenance and very infrequent harvesting.  

High Pointe observation deck
A secluded perch to relax and enjoy the views. Reachable only after a hike to the mountaintop. 

Wildlife
A diversity of mammals can be found in Appalachia, including coyotes, boars and bears.  Best left alone without human interference. 

ZONE 5 - (No visitation)
Beyond the property


[1]Bill Mollison, Permaculture: A Designers' Manual (Tasmania: Tagari Publications, 1980); p. 49-50
[2] Ibid, p.55


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